Pour batter … Make the topping: Melt butter in the bottom of a 10 1/2-inch cast-iron skillet over low heat. Directions. I cut the pears like I would my apples for apple pie, and I didn't puree them, which was ideal for this cake. The pecan flavour was great - but my pears weren't "dripping" ripe so the pear taste was a bit lost. In a skillet, melt butter and honey. We don’t think this cake needs frosting but we do sprinkle on some powdered sugar before serving. Place pan on a baking sheet.In a large bowl, beat 1-1/4 cups brown sugar, oil, eggs, milk and vanilla until well … Info. Top with another cake layer; spread with 1/2 cup frosting. Make it and enjoy it! I just made this cake about and hour ago and it is awesome! Chocolate Cake topped with sliced pears and sprinkled with chocolate chips. This cake has a very unique, subtle flavor that gets better bite after bite. Scoop the batter into the prepared pan and bake for about 45 minutes, or until the center is firm and golden and a … It is just that easy! Allrecipes is part of the Meredith Food Group. I wish I had cooked this in a loaf pan (I cooked it in the specified 9 by 13 pan)...it was much more like a dense sweet bread than a cake. 2 teaspoons pumpkin pie spice We send it directly to your email so you can start reading, cooking and relaxing immediately! Nutrient information is not available for all ingredients. Stir in the pear mixture. WOW!! We don’t think this cake needs frosting but we do sprinkle on some powdered sugar before serving. I will continue cutting back on the oil 1/4 cup at a time until I get to a point where I know I need to stop. Perfect use for overripe pears. Grease and flour one 13x9 inch pan. I frosted this w/ Brown Sugar Sauce (from this site). Add comma separated list of ingredients to include in recipe. Bake in a preheated 350 degree oven for 35 to 40 minutes or until center tests done. Bake in a preheated 350 degree oven for 35 to 40 minutes or until center tests done. My pears were very ripe (hubby couldn't believe I wasn't throwing them away! You don’t even need a mixer with this cake. LOL) & I let them sit in the sugar mixture for longer than an hour (got distracted & left them for about 3 hours)...they had a lot of liquid in them so I decreased the oil down to 1/4 of a cup but I think it probably needed just a bit more. Find dozens of recipes for classic pear desserts including baked pears, poached, pear pie, and so much more. The top of the cake is blanketed with an extra-thick crumb layer (because you know you’ll want to pick a few pieces off), while a second, softer crumb layer is mixed with diced ripe pear and spread through the middle of the cake. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1/4 cup unsalted butter. Place 1 cake layer on a serving plate; brush with 1/4 cup reserved marinade. A wonderful and unusual loaf - I love the way the sugars form a toffee sauce with the pecans over the pear before adding to the flour. Add … Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all ingredients are wet. In a large bowl whisk together the flour, salt, baking powder, ground ginger, cinnamon and cloves. Front Porch Life Magazine -Premium Content, NO BAKE CREAMY PEANUT BUTTER OATMEAL COOKIES. This Easy Pear Cake recipe is probably one of the simplest cakes to make. I used a simple powdered sugar and milk glaze which was perfect. Preheat oven to 350 degrees F (175 degrees C). This easy cake is a family favorite. ; Chocolate Pear Cake– Drizzle chocolate ganache on top of the cake, once it has fully cooled down. It's so delicious, it never lasts long! Line bottom with parchment paper. This is a cross between a sticky toffee … It’s a very rich and moist cake with a delightful caramel-like topping. Based on the other reviews I decided to bake the cake for a shorter time about 45 min. ; Almond Pear Cake– Stir in 2 tbsp sliced almonds in the cake … After sitting puree pear mixture in a blender. All my boyfriend could say is "WOW!!" Frost top and sides of cake with 2 cups frosting. This Pear Streusel Cake is the perfect fall and winter dessert with an easy-to make tender cake base and a delicious streusel topping – make it with fresh or canned pears for an easy dessert! I omitted the nuts, because I wanted to share this with my neighbor and she hates nuts. Are you reading our digital magazine, Front Porch Life? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Fold in the pears and the pecans. Lightly grease and flour a 9" (23 1/2 centimeter) cake pan (I used a spring-form pan) Clean and peel the pears, one pear chop into medium-sized cubes and the other pear thin slices, set … I did modify it a little, though. In a large bowl whisk together the flour, salt, baking powder, ground ginger, cinnamon and cloves. Sprinkle some cinnamon and brown sugar on top of the pears. Make this cake if you need something in a hurry of if you just have pears on hand you need to use. In a large mixing bowl, combine the flours, brown sugar, 1/2 cup granulated sugar, 2 teaspoons cinnamon, nutmeg, baking powder, salt, and soda; mix to blend thoroughly. 1/2 cup dark brown sugar. BAKING THE SUPER MOIST PEAR CAKE: After placing the batter in your pan, spread a layer of the sliced pears to cover the whole batter. Percent Daily Values are based on a 2,000 calorie diet. You might also like our recipe for fresh pear pecan bread that is so good. In a bowl, combine pears, cinnamon, and 1/4 cup of sugar, toss lightly. Don’t forget to pin easy fresh pear cake. Whisk eggs, oil, milk, and lemon peel in large bowl. springform pan. Combine the flour mixture with the pear mixture and stir all ingredients together with a spoon until all ingredients are wet. 2 cups chopped or diced and peeled fresh pears. Bake at 350 degrees F (175 degrees C) for 1 hour and 15 minutes. I use my Grannys whenever I can. This easy fresh pear cake can be put together in little time and is wonderful with coffee or as a dessert anytime. My mother-in-law even asked for the recipe (a FIRST!). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pour batter into prepared pan. By reducing the oil you can reduce the fat content in this recipe. In a bowl combine sugar with diced pears and mix together with a spoon. ; Apple and Pear Cake– Use a combination of pears and apples in this recipe. In a bowl combine sugar with diced pears and mix together with a spoon. Pour in cake batter and sprinkle nuts on top. I disagree that it is bland: all that it needs is beautiful perfumed ripe pears. It is wonderfully sweet and fresh. Sift together flour, baking powder, salt. Double the pears and cut the sugar in half. Learn how to make this classic winter warmer with recipes from around the world. Thanks so much for this awesome recipe!! Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Top with 2/3 cup pears. This was absolutely fabulous. Rustic Pear and Apple Galette. Add the eggs, cooking oil, vanilla and melted butter. While it's impressive enough to serve at a potluck or gathering, it's extremely easy to throw together. Will definitely make again many times and try to get riper pairs! with a mouth full of it! Chocolate Pear Cake a moist easy to make Cake Recipe. Upside Down Pear Cake may look all elegant and fancy pants, but don’t let it fool you. You saved Fabulously Sweet Pear Cake to your. You could double the recipe for a larger cake. Preheat oven to 375°F. This Spiced Pear Cake is an easy c ake recipe that’s perfect for fall entertaining because it’s delicate and moist with the most delicious balance of fall spices! This delicious pud is lovely and rich, you’d … 48 ratings 4.1 out of 5 star rating. this link is to an external site that may or may not meet accessibility guidelines. Melted butter is added to the pan followed by a quick and easy batter and sliced fruit. My kids loved it and my neighbors want the recipe. Spray an 8 x 8 baking dish with cooking oil. Thanks so much for this keeper! Chocolate Pear Cake We used to have a pear tree and then we didn’t. I used EXTREMELY ripe pears which I think help make it so delicious. Amount is based on available nutrient data. I set the oven for an hour but because of my obsessive habit of opening the oven door, I caught it just in the nick of time w/ about 10 minutes still left on the timer. When weContinue Reading Mix sliced pears with white sugar, brown sugar, and nuts and let sit for one hour. Repeat layers, ending with remaining cake layer. Makes 1 cake. This is a classic, buttery pear cobbler made with fresh pears and a cake-like batter. Congrats! 2 ripe Bosc pears, peeled, cored, and cut into 1-inch chunks. Put the flour, sugar, butter, eggs, baking powder and milk in a large bowl and whisk until creamy and smooth. This lightly spiced fruit tart is wrapped in a thin, buttery crust and … I did this with my cousin's zucchini bread recipe and I was able to cut it from 1-cup to 1/3 cups. Your email so you can start reading, cooking tips and so much.... Layer on a 2,000 calorie diet, brown sugar sauce ( from this site ), butter,,. Your doctor or registered dietitian before preparing this recipe n't recommend changing anything although i add. Oven to 350 degrees F ( 175 degrees C ) at a potluck or gathering, it 's enough. 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Cooking roast beef will help you create a flavorful, moist, baking., Southern charm, cooking oil, milk, and so much more pear crisp sugar half! Great-Great grandmother 's get-togethers, and so much more neighbor and she hates nuts hour ago and it remain!, moist, and baking soda, nutmeg, cinnamon and cloves it so delicious country living, fantastic,... Double the recipe ( a FIRST! ) pears, peeled, cored, and so more!, poached, pear pie, and nuts and let sit for one hour with tea lasts long that..., vanilla and melted butter cool place have pears on hand you need to use in! Cake batter and sliced fruit definitely make again many times and try to it... Sliced almonds in the bottom of a 10 1/2-inch cast-iron skillet over low heat look all and...