Put all the marinade ingredients into a big ziplock bag, then add the chicken pieces to the bag. Give your chicken time to marinade. … Place chicken on the grill and … Let the chicken rest on the counter for 20 minutes or in the refrigerator up to overnight. In a small bowl, whisk together the olive oil, lemon … Hungry for more family-friendly recipes? 6. Refrigerate for up to 4 hours, with a minimum of 30 minutes. I like to start by shredding or chopping the chicken since I usually like to use leftovers to make another meal. I love to bake this Greek marinated chicken recipe whenever I want a more hands-off dinner. Combine the yogurt, olive oil, oregano, minced garlic, salt, and some freshly cracked pepper in a bowl. Your email address will not be published. Since the love affair started, I have made all sorts of different takes on Greek food, like this easy Crock Pot Greek Chicken, one of my favorites, these Greek Chicken Bites which can be turned into Loaded Greek Wraps, and of course, the Greek Layer Dip (heaven people!). In a medium bowl, mix together the olive oil, lemon, garlic, oregano, mint, parsley and salt and pepper. Preheat oven for 450 F. Place chicken on a lined. Baked Chicken Marinade garnished with chives and sesame seed. Pour the remaining dressing over the top. Greek. If you enjoyed this Greek Chicken Marinade, I hope you will give a few more a try! Poke the chicken with a fork, or lightly score the chicken 1/4″ against the grain, so that the marinade can best flavor and tenderize the meat. Place the chicken in the bowl and toss to coat in the marinade. That will help keep the meat submerged the best, allowing it to gather the most flavor. Heat the grill to medium heat and brush with oil to prevent sticking. Preheat … Toss chicken in marinade to fully coat. Greek food has been a favorite of mine since I visited a little family-run place that opened in our mall when I was a teenager. The traditional Greek recipe for baked chicken and potatoes uses a whole chicken cut into pieces, mostly because during the past a whole chicken was the only available thing. We have quite a few on regular rotation here! Pour the marinade over the chicken pieces and marinate for 30 minutes minimum to an 1 hour (See Note 2). Chicken Breasts--15-20 minutes; Chicken Thighs--35-40 minutes; Chicken Drumsticks--35-40 minutes; Pan-Fried Greek Chicken… This marinade is simple and comes together really quick! Let the chicken marinate for 1 hour. Add the zest … Turn chicken around to ensure that they are fully coated with the marinade. Greek Salad- Simple with cucumbers, feta, tomatoes, olives and greek dressing. I’m Kimber. With only a few simple ingredients it packs the chicken full of flavor and helps to tenderize the meat. This marinade bursts with the … Add half of the dressing and mix with the chicken. To make the chicken marinade, add some olive oil, lemon juice, Greek yogurt, minced garlic, Italian seasoning, salt, and pepper into a bowl. As a rough guideline, expect a boneless half chicken breast to bake for anywhere between 15-35 minutes, at 350-450 degrees. Marinate Chicken: Stir all marinade ingredients in bowl until well-mixed.Pour marinade over chicken in sealable bag or shallow dish, arranging chicken so it's coated with marinade on all sides. Already thinking about what to do with thos, Who is still baking allll the cookies? Prepare the marinade as outlined above and marinate the chicken for (at least) 30 minutes. It is going to infuse flavor into your chicken, but only if you give it enough time. Thanks to a quick chicken marinade, the chicken breasts are tender and full of Greek flavor. Once the marinating is done, this chicken can be cooked in a variety of ways! Subscribe to email updates for new recipes delivered to your inbox! Perfect for whole chickens, chicken breasts or chicken kebabs. Greek style baked chicken is marinated, which helps chicken stay moist and makes baking easier. ❤️ Wishing you all a wond, ⁠⠀ Greek Yogurt Lemon Baked Chicken is a simple dish yet bursting with flavor. 7. Let the meat cool completely then place it in airtight containers. 5. Cook chicken in the preheated oven until no longer pink at the bone and the juices run clear, about … You will get some flavor in 30 minutes, but 2 hours really gives the meat time to pick up the flavor and start to tenderize. These sweet, Looking for a last-minute main dish to serve for a. Remove chicken from marinade a place in 9x13 baking dish and bake until chicken reaches 165 degrees. So plan on a … Allow the chicken to come to room temperature. 4. Remove marinated chicken from the fridge at least 2 hours prior. You can cook it based on your preference and time on hand. Add chicken, sauce, and broth to the baking pan Arrange the chicken pieces in the baking dish or pan. Greek chicken marinade. For this Baked Hasselback Greek Chicken, I basically just used the basic Greek chicken marinade that I keep on hand for busy weeknights. Mix everything together until it’s combined. There, on the menu behind the counter, you’ll see Greek baked chicken, a superflavorful dish of tender and juicy marinated and roasted chicken with tons of herbs and lemon. Adding 1/2 cup of plain greek yogurt and 1 teaspoon oregano is all the difference there is from the ingredients above. Place chicken on the grill and cook for 4-6 minutes per side, depending on thickness. Log in, The Juiciest Baked Chicken Breast with Greek Souvlaki Marinade, « The Best Soft and Chewy Peanut Butter Cookies. Save my name, email, and website in this browser for the next time I comment. Tips for Oven Baked Greek Chicken Thighs. The same marinade can be used on just chicken breast, boneless or bone in chicken thighs, chicken… Make sure to hop to the bottom of the post for the FULL recipe card. To make marinade, whisk together the olive oil, lemon juice, greek seasoning, and garlic. This Oven Baked Greek Chicken Thighs Recipe is a super fast and easy weeknight dinner idea. Or visit our side dish page to see all of our delicious side options! Drumsticks, thighs or chicken legs were not sold separately. I think the optimal time to marinate the chicken is 2 hours. This Greek Chicken Marinade uses my favorite seasoning, in combination with a few other simple greek inspired flavors to create chicken that is tender, juicy and just dripping with delicious flavor! The recipe card below outlines grilling the Greek Chicken, but this marinade  can also be used for chicken that will be baked in the oven, or cooked in a skillet. All you’ll need for the Greek Yogurt marinade is FAGE yogurt, garlic, olive oil, lemon juice, thyme and a few pantry … Pour the lemon garlic sauce evenly all over … All of these use this Greek Seasoning which is a staple in my kitchen. We love it on it’s own, or in salads, wraps, and gyros! Transfer the marinated chicken to a heat proof container or heavy based pan. Easy Greek Chicken Marinade creates the best, most tender baked or grilled chicken. 4.6 from 15 votes Mom of 3 and home cook at Easy Family Recipes. Step by Step Photos for Greek Marinated Chicken First prepare the marinade. Read my disclosure policy here. Notify me of follow-up comments by email. The flavors are incredible, and almost all the dishes are healthy and delicious! This Greek Chicken Marinade is perfect for making tender, juicy Greek flavored chicken on the grill, in a skillet, or in the baked oven. Use leftovers for meal prep, or to make any of the main dishes mentioned above for an easy start to a dinner another night! Find me sharing daily meal-time inspiration on Pinterest and Instagram. Serve with salad, rice or pita bread and a side of tzatziki sauce. You can make this recipe as-is - or add a vegetable to cook in the dish with chicken and Greek marinade for an all in one meal, like my viral Chicken Thighs and Mushrooms in Garlic Butter Sauce recipe and this out-of-this-world delicious Maple Dijon Chicken and Potatoes Skillet. Cook to an internal temperature of 165˚F. It's so easy to throw … The chicken can be grilled on the barbeque, cooked on the stovetop in a skillet, or baked … Add the minced garlic, oregano, kosher salt and black pepper to the lemon juice and zest and stir. Creamy leftover HAM AND POTATO SOUP is hearty, fil, Merry Christmas! The first thing you’re going to do is mix together the chicken marinade and sauce. The greek chicken marinade is so-called for its Greek yogurt base which gives it a unique flavor and creamy coating. Greek Chicken marinade baked with artichokes ©2019 Easy Family Recipes- Recipe found at: https://easyfamilyrecipes.com/greek-chicken-marinade/, gluten free, greek chicken marinade, Grilled, Juicy, keto, Lemon Asparagus Chicken, low carb, whole30, Terms of Use – Disclosure & Privacy Policies. Close the bag and squeeze to move … I am going to share a few of my suggestions on ingredients and the process for making the marinade to help answer anything that may come up along the way. When ready to cook, preheat oven to 425°F. Take it out of the oven and let it sit for 5 minutes. Greek chicken is any chicken that has been flavored with a classic Greek seasoning or marinade -- usually including olive oil, garlic, red wine vinegar, lemon and oregano. Poke chicken all over with a fork. Hover over "serves" value to reveal recipe scaler. Marinate for at least 30 minutes and up to overnight. Marinate the chicken by adding the Greek yogurt, olive oil, lemon zest, lemon juice, garlic, Greek seasoning, salt, and chicken thighs to a large ziplock bag. Baked Greek Chicken: Preheat oven to 400 degrees. Used the Greek chicken marinade on a whole roasted chicken with potatoes, because this is the perfect weekend meal for my family. Cover with plastic and chill in the refrigerator for 30 minutes or up to 8 hours. Place the chicken breasts in a large ziplock bag. Place the chicken in a gallon zip-top freezer bag. Heat the grill to medium heat and brush with oil to prevent sticking. You can use any cut of chicken in this recipe, however the cooking time will change depending on the cut that you use. Pour half of the marinade into the freezer bag or the bowl with the chicken pieces and reserve the … Chicken Mediterranean is a one pan baked chicken dinner. Leftovers of marinated Greek Chicken will save well both to eat as leftovers, or to use for meal prep. I make it in big batches and keep it on hand to use on everything from meats, to veggies, to potatoes. How To Make Baked Chicken Using Greek Yogurt. Allow to sit for at least 15 minutes, or keep in the refrigerator for longer, up to overnight. Place the chicken in a dish or zip top bag and pour the marinade over the chicken to cover completely. Once your chicken is done marinating and your meat is cooked, you can serve it hot or cold with a selection of sides, or as a part of another entree. For a creamy touch, some recipes also use Greek yogurt. (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Leftovers can be stored in an airtight container for 3-4 days in the refrigerator or in the freezer for up to a month. First, you should choose the right parts of the chicken. Pre-heat oven to 425 F | 190C Baked for 45 minutes until chicken marylands turn brown. Add the … In a bowl whisk together the plain Greek yogurt along with the olive oil, garlic, zest and juice from a lemon, kosher salt, black pepper, red pepper flakes, chopped, fresh oregano and parsley. It is important to use fresh lemon juice in this recipe to get the bright, fresh flavor and acidity that we are looking for. Over the chicken, place the vegetables and olives. Then place the meat in a zip top bag or air tight container and submerge it in the marinade. … Once done, remove chicken from grill and allow to rest for 5 minutes. Transfer the chicken to the casserole dish. For this, you’ll need Greek yogurt, parmesan cheese, and all of the spices mentioned above. Or visit our Grilling page to see all of our grilling recipes! If you haven’t tried it, do it now! A quick and flavorful marinade with Greek yogurt, lemon, garlic and herbs helps make this chicken … Preheat oven for 450 F. Place chicken on a lined baking tray and bake for 20-25 minutes, until chicken is no longer pink inside and the internal temperature … Place chicken breasts a large dish and pour the marinade over top. This marinade is made up of amazing Greek inspired herbs and spice, lemon, olive oil, etc. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Enjoy! How to keep the chicken moist and juicy. Line a baking … This post may contain affiliate links. After the chicken marinade is ready, spread 2 tablespoons of melted butter at the bottom of a 9×13 baking dish. Then serve warm. In Homewood, Alabama, if you say you’re going out for “Greek‑and-three,” folks will assume you’re headed to Johnny’s Restaurant (see “ When Greek and Southern Food Link Up ”) for lunch. Try to marinate the meat in a container that is close to the volume of the meat and marinade.